A chef's life

And I am very happy that we were able to get some of the “Black Gold” in very good quality! The Truffles have reached their best stadium, so we will start a Perigord Truffle Promotion at the Lobster Bar and Grill, Shangri-La Hotel Ningbo. We will offer these exclusive mushrooms from November 21st to January 15th.

To give you an impresion of what is coming, have a look at the Whole baked Perigord Truffle in Foie Gras and Potato Crust below.

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