A chef's life


Ningbo’s first White Asparagus arrived at Lobster Bar and Grill, Shangri-La
May 18, 2011, 6:10 pm
Filed under: A Chef's Blog | Tags: , , , , , ,

The first White Asparagus (Asperge des Landes) has arrived at Lobster Bar and Grill, the European Fine Dining Restaurant at Shangri-La Ningbo.

As mentioned earlier, we will hold a promotion on this great vegetable from May 20th until June 15th.

If you are interested, feel free to contact me for a reservation. Enjoy the pictures of our first batch of the White Gold!

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